Butod !! Yummy ...! heheh Butod, which is more commonly known as Sago worm. In Kadazandusun language, we called it Butod huuu Do you dare to touch it ?? I guess no, haha So if you are an adventurer, you may like to visit to Sabah and try this kind of food. Don't worry it's not danger for your health. I have tried it once, but that was already cooked. It was like milk and oily. Their skin was so chewy, delicious taste. I've never tried to eat them alive, maybe I'll try it later. My uncle dare eat them alive. He said it tasted better if it had not been cooked. He taste it with sambal belacan. Yummy ! woww .. In my village, people like them and they like if it had not been cooked. however, the process is a little bit difficult to find.
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